Ingredients:
2 Tablespoons Planet Bee Maple Honey
1/4 cup Dijon Mustard
1 Tablespoon Soy Sauce
2 - 4 Salmon Fillets

Directions: Preheat oven to 400 degrees F.
For the glaze, in a small bowl mix together honey, mustard 
& soy sauce.  Place salmon on a baking sheet and generously brush marinade over the salmon. Bake for 20 minutes.
Drizzle any remaining glaze over the cooked salmon.